So it’s father’s day today which means I have an excuse to make some fancy smancy cupcakes. I made my dad some whisky cupcakes and I might have gotten a little tipsy from the bread and icing tasting while making them. 
To make these you’ll need:
2 cups of flour
3/4 cocoa powder
2 cups brown sugar
1 tsp baking powder
2 tsp baking soda
1 tsp koshier salt
mix all the ingredients above and put to the side. The put in 2 fresh eggs.
put in a cup of buttermilk.
half cup of freshly brewed strong coffee.
half cup of any whiskey you have.
and a half cup of vegetable oil.
Oh! pre-heat the oven to the degree you use when you bake. I think it’s 360 or something. then just bake those cupcakes! For the frosting you’ll need:
2 sticks of butter (room temp)
3tbsp of milk
2 tbsp of whiskey
2- whatever cups of confectioner sugar you want
melted bittersweet chocolate (cooled)
Mix them up and you have your yummy icing! 
So that’s how I made them. As you can see I got a bit more creative doing this than my other cupcakes! Happy Father’s Day to you guys!
So it’s father’s day today which means I have an excuse to make some fancy smancy cupcakes. I made my dad some whisky cupcakes and I might have gotten a little tipsy from the bread and icing tasting while making them. 
To make these you’ll need:
2 cups of flour
3/4 cocoa powder
2 cups brown sugar
1 tsp baking powder
2 tsp baking soda
1 tsp koshier salt
mix all the ingredients above and put to the side. The put in 2 fresh eggs.
put in a cup of buttermilk.
half cup of freshly brewed strong coffee.
half cup of any whiskey you have.
and a half cup of vegetable oil.
Oh! pre-heat the oven to the degree you use when you bake. I think it’s 360 or something. then just bake those cupcakes! For the frosting you’ll need:
2 sticks of butter (room temp)
3tbsp of milk
2 tbsp of whiskey
2- whatever cups of confectioner sugar you want
melted bittersweet chocolate (cooled)
Mix them up and you have your yummy icing! 
So that’s how I made them. As you can see I got a bit more creative doing this than my other cupcakes! Happy Father’s Day to you guys!
So it’s father’s day today which means I have an excuse to make some fancy smancy cupcakes. I made my dad some whisky cupcakes and I might have gotten a little tipsy from the bread and icing tasting while making them. 
To make these you’ll need:
2 cups of flour
3/4 cocoa powder
2 cups brown sugar
1 tsp baking powder
2 tsp baking soda
1 tsp koshier salt
mix all the ingredients above and put to the side. The put in 2 fresh eggs.
put in a cup of buttermilk.
half cup of freshly brewed strong coffee.
half cup of any whiskey you have.
and a half cup of vegetable oil.
Oh! pre-heat the oven to the degree you use when you bake. I think it’s 360 or something. then just bake those cupcakes! For the frosting you’ll need:
2 sticks of butter (room temp)
3tbsp of milk
2 tbsp of whiskey
2- whatever cups of confectioner sugar you want
melted bittersweet chocolate (cooled)
Mix them up and you have your yummy icing! 
So that’s how I made them. As you can see I got a bit more creative doing this than my other cupcakes! Happy Father’s Day to you guys!
So it’s father’s day today which means I have an excuse to make some fancy smancy cupcakes. I made my dad some whisky cupcakes and I might have gotten a little tipsy from the bread and icing tasting while making them. 
To make these you’ll need:
2 cups of flour
3/4 cocoa powder
2 cups brown sugar
1 tsp baking powder
2 tsp baking soda
1 tsp koshier salt
mix all the ingredients above and put to the side. The put in 2 fresh eggs.
put in a cup of buttermilk.
half cup of freshly brewed strong coffee.
half cup of any whiskey you have.
and a half cup of vegetable oil.
Oh! pre-heat the oven to the degree you use when you bake. I think it’s 360 or something. then just bake those cupcakes! For the frosting you’ll need:
2 sticks of butter (room temp)
3tbsp of milk
2 tbsp of whiskey
2- whatever cups of confectioner sugar you want
melted bittersweet chocolate (cooled)
Mix them up and you have your yummy icing! 
So that’s how I made them. As you can see I got a bit more creative doing this than my other cupcakes! Happy Father’s Day to you guys!

So it’s father’s day today which means I have an excuse to make some fancy smancy cupcakes. I made my dad some whisky cupcakes and I might have gotten a little tipsy from the bread and icing tasting while making them. 

To make these you’ll need:

  • 2 cups of flour
  • 3/4 cocoa powder
  • 2 cups brown sugar
  • 1 tsp baking powder
  • 2 tsp baking soda
  • 1 tsp koshier salt

mix all the ingredients above and put to the side. The put in 2 fresh eggs.

  • put in a cup of buttermilk.
  • half cup of freshly brewed strong coffee.
  • half cup of any whiskey you have.
  • and a half cup of vegetable oil.

Oh! pre-heat the oven to the degree you use when you bake. I think it’s 360 or something. then just bake those cupcakes! For the frosting you’ll need:

  • 2 sticks of butter (room temp)
  • 3tbsp of milk
  • 2 tbsp of whiskey
  • 2- whatever cups of confectioner sugar you want
  • melted bittersweet chocolate (cooled)

Mix them up and you have your yummy icing! 

So that’s how I made them. As you can see I got a bit more creative doing this than my other cupcakes! Happy Father’s Day to you guys!

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